This is our old English Breakfast tea blend which has been renamed All Day Tea.
Combining full-bodied leaves from Kenya, malty shoots from Assam and rich, chocolatey notes from Ceylon, this well balanced black tea blend is sure to keep the fires burning from dawn till dusk, and leave you eagerly awaiting those workday lulls when the kettle goes on. Leave three to four minutes for steeping, then sit back and let the tannins wash over your palate with every savoured sip and quenching gulp.
Tea Facts:
Origin: India, Kenya and Sri Lanka
Ingredients: Black Tea
Type: Black Tea
Ingredients: Black Tea
Type: Black Tea
Brewing Time:
3-4 minutes
Teaspoons:
1-2 per cup
Water-Temp:
90-100°C
It’s all about the taste. A refreshing cup, as tea should be.