For years, people have sat down at around 4pm to enjoy this classic British blend, which takes a trio of teas from far-flung tea estates and combines them into one famous pick-me-up. Here the floral subtlety of 2nd Flush Darjeeling and the coppery punch of Kenyan are woven together around well-balanced Ceylon leaves to create a flavoursome, light-medium infusion that can be enjoyed with sugar, or milk if you please. Teatime won't be the same again.
Tea Facts:
Origin: Kenya, Sri Lanka and India
Ingredients: Black Tea
Type: Black Tea
Ingredients: Black Tea
Type: Black Tea